Faire du bon caramelWho has not dreamed of a good home all warm caramel? It will accompany your desserts and delight young and old! To do this, follow this simple recipe.
To do good caramel
- Start by choosing a pot all clean.
- Pour the required amount of sugar.
- Add a little cold water on it.
- Heat the mixture over high heat.
- Reduce heat to a boil and heat until the caramel color.
Tips for preparing caramel
- Choose a plate heat rather than electric.
- Choose a piece of white sugar rather than powdered.
- Make sure you use a pot all clean.